[ Arabitol ]
A sugar alcohol with about 70% of the sweetness of sucrose and 0.2 kcal/gram of energy.
The intestinal presence of D-arabitol may be used as an indicator of the overgrowth of yeast and fungi such as Candida albicans.
[ Arabitol ]
A sugar alcohol with about 70% of the sweetness of sucrose and 0.2 kcal/gram of energy.
The intestinal presence of D-arabitol may be used as an indicator of the overgrowth of yeast and fungi such as Candida albicans.