Vitamin C (Ascorbic Acid)
[ Vitamin C, Ascorbic Acid ]
[ Vitamin C, Ascorbic Acid ]
[ butyraldehyde, butanal ] An aldehyde derivative of butane with an acrid smell. Butyraldehyde oxidises to form butyric acid.
[ Valine ] A branched-chain amino acid. For humans, valine is one of the nine essential amino acids.
[ Casein, Kappa_Casein, Alpha_Casein, Beta_Casein ] Phosphoproteins which are predominant component of mammalian milk. Caseins make up about 80% of the proteins in bovine milk and between 20% and 45% of the protein component of human milk. Caseins interact with… Read More »Casein
[ Dietary_Supplement, Nutritional_Supplement ] A substance consumed with intention of providing nutrients that might otherwise be deficient. Typically, they include vitamins, minerals, fiber, fatty acids, or amino acids but may also include enzymes or hormones.
A branched-chain amino acid. For humans, valine is one of the nine essential_amino_acids.
[ Leucine ] A branched-chain amino acid. For humans, leucine is one of the nine essential_amino_acids.
[ Lipolysis ] The breakdown of lipids by the hydrolysis of triglycerides into glycerol and free fatty acids.
[ Deamination ] The removal of an amino group from a molecule such as an amino acid, catalysed by deaminases. Deamination may be used to break down excess amino acids into carbohydrates or ketone bodies.